North America Ice-creams & Frozen Desserts Market - Forecast(2024 - 2030)

Report Code: CPR 0074 Report Format: PDF + Excel
Ice-creams and frozen desserts are frozen foods traditionally eaten as snacks and desserts. Most of the ice-creams are usually prepared from dairy products such as cream and milk. Sweeteners, stabilizers, preservatives, flavors, colors and emulsifiers are added to enhance the taste and shelf-life of these products. Various cultures in the world have different varieties of ice creams and frozen desserts popular in their countries, for instance, Gelato and Kulfi are popular traditional frozen delicacies in Italy and India respectively. Nowadays ice-cream novelties and artisanal ice-creams exhibit higher growth as ice-cream manufacturers strive for product innovation for new customer acquisition.

North America Ice-creams and frozen desserts market exhibit a stable growth of 1.5% in the forecast period 2015-2020. Slowdown in the U.S. and Canada markets is estimated in the coming years owing to the aging population and saturated market. Mexico on the other hand has a very young demographic but its growth is restrained owing to unfavourable climatic conditions Gelato and frozen yoghurt exhibit strong growth owing to rising consumer awareness. Manufacturers are introducing new flavors and innovative packaging capture market share.

This report segments the North America Ice-creams and frozen desserts market by type and by channel with focus on the major economies of U.S., Canada and Mexico. Packaged ice-creams and frozen desserts market covers major categories like ice-cream and frozen novelties and other categories such as yoghurt, gelato and frozen custard. The report throws light on the major distribution channels such as supermarkets, hypermarkets, department stores, convenience stores, kiosk, ice-cream specialty shops and mobile vendors.

Sample Companies profiled in this Report are:
  • Unilever
  • Nestle
  • David Chapman Ice Cream Ltd
  • 10+.
1. North America: Macroeconomic Snapshot
2. North America Ice-creams and Frozen Desserts Market Overview
   2.1. Scope of Study
   2.2. Definitions
3. Executive Summary
4. North America Ice-creams and Frozen Desserts Market Landscape
   4.1. Market share Analysis
      4.1.1. U.S.
            4.1.1.1. Nestle and Unilever lead the market owing to wider distribution network
      4.1.2. Canada
            4.1.2.1. Nestle leads the market with success of its Haagen Dazs brand
      4.1.3. Mexico
            4.1.3.1. Grupo Herdez dominates the yoghurt segment
      4.1.4. Others
   4.2. Competitive Developments
      4.2.1. Licensing, Mergers, Acquisitions , Joint Ventures , Collaborations and Treaties
            4.2.1.1. Grupo Herdez S.A.B. de C.V acquired Grupo Nutrisa to create a diverse portfolio
            4.2.1.2. Talenti Gelato and Sorbetto acquired by Unilever to widen its gelato range
      4.2.2. Companies launch new product ranges
            4.2.2.1. Haagen Dazs introduced artisan ice –cream collection in early 2015
            4.2.2.2. Unilever introduced Magnum Infinity ice-cream bars in U.S. in 2014
   4.3. Consumer Insights
      4.3.1. Chocolate, Vanila, Caramel and Fudge flavors hit among Americans
      4.3.2. Savory flavors in ice-cream and ice-cream novelties exhibit strong growth
5. North America Ice-creams and Frozen Desserts Market – By Type
   5.1. Introduction
   5.2. Ice-cream
      5.2.1. Innovative flavors to drive the growth of ice-cream consumption
   5.3. Gelato
      5.3.1. High growth exhibited owing to strong demand for artisanal ice-creams
   5.4. Frozen Custard
   5.5. Frozen Yoghurt
      5.5.1. Women and college graduates are the key customers
   5.6. Frozen Novelties
      5.6.1. Households with children are more inclined to buy frozen novelties
   5.7. Sorbet and others
6. North America Ice-creams and Frozen Desserts Market – By Distribution Channel
   6.1. Supermarkets/Hypermarkets
      6.1.1. Supermarkets lead the retail sales owing to offering of different varieties
   6.2. Convenience Stores
   6.3. Department Stores
   6.4. Kiosk
      6.4.1. Wide availability of kiosks ensures high penetration of ice-creams and frozen desserts
   6.5. Specialty Ice-cream shops
      6.5.1. Big chains such as Ben and Jerry and Cold stone creamery dominate the market
   6.6. Mobile vendors
   6.7. Others
7. North America Ice-creams and Frozen Desserts Market – By Country
   7.1. Introduction
   7.2. U.S.
   7.3. Canada
      7.3.1. Aging population and adverse climate has led to decline in consumption of ice-cream
   7.4. Mexico
      7.4.1. Frozen yoghurt segment exhibits strong growth
   7.5. Others
8. North America Ice-creams and Frozen Desserts Market –Company Profiles
   8.1. Blue Bell Creameries
   8.2. ConAgra Foods
   8.3. David Chapman’s Ice Cream Limited
   8.4. Herdez SA de CV
   8.5. Kroger Inc.
   8.6. Mars Inc.
   8.7. Nestle SA
   8.8. Rich Products Corporation
   8.9. Unilever Group
   8.10. Wells Enterprises Inc.
*More than 10 Companies are profiled in this Research Report*
"*Financials would be provided on a best efforts basis for private companies"
9. Appendix
   9.1. Abbreviations
   9.2. Sources
   9.3. Research Methodology
   9.4. Disclaimer