Clean Label Flour Market - Industry Analysis, Market Size, Share, Trends, Application Analysis, Growth And Forecast 2021 - 2026

Report Code: FBR 68946 Report Format: PDF + Excel (Delivery in 48 Hrs)

Clean Label Flour Market Overview

Clean Label Flour market size was estimated at $2.34 billion in 2020, growing at a CAGR of 7.01% during the forecast period 2021-2026. Clean label flour contains fewer ingredients and natural and organic ingredients. Clean label flour has fewer product ingredients with no chemicals, no artificial food additives or chemicals, anti-natural ingredients, artificial preservatives, and it is natural, organic, and non-GMO. Clean label flour aims to eliminate any unnatural food from people's diets. Increasing awareness about the benefits associated with Clean Label Flour in daily diet among people is the primary factor driving the growth of the market. Increasing demand for natural food products coupled with changing lifestyle of the people is set to further enhance the overall market development of the Clean Label Flour Market for the period 2021-2026. 

Report Coverage

The report: “Clean Label Flour Market Forecast (2021-2026)”, by Industry ARC, covers an in-depth analysis of the following segments of the Clean Label Flour Market.
By Product Type: Wheat, Corn, Rice, Coconut, and others. 
By Application: Bakery Products, Baby Foods, Pasta and Noodles, Soups, Sauces and Gravies, and Others.
By Distribution Channel: Hypermarkets /Supermarkets, Convenience Stores, Specialty Store, Online Retailers, and Others.
By Geography: North America (U.S., Canada, Mexico), Europe (Germany, U.K., France, Italy, Spain, Russia, and Rest of Europe), Asia Pacific (China, Japan India, South Korea, Australia, and New Zealand, and Rest of Asia Pacific), South America (Brazil, Argentina, and Rest of South America), and Rest of the World (Middle East, and Africa)

Key Takeaways

  • Europe dominated the Clean Label Flour Market in 2020 owing to rising health consciousness among the people in this region. The Clean Label Flour Market scope for different regions will be provided in the final report.
  • Increasing awareness about the negative consequences of artificial chemicals is set to aid the market growth of the Clean Label Flour Market report.
  • Detailed analysis of the Strength, Weaknesses, and Opportunities of the prominent players operating in the market will be provided in the Clean Label Flour Market report.
  • The high price of Clean Label Flour is poised to create hurdles for the Clean Label Flour Market.
Clean Label Flour Market Revenue Share, By Geography, 2020(%)

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Clean Label Flour Market Segment Analysis – By Product Type

Based on product type, the market for Clean Label Flour is segmented into Wheat, Corn, Rice, Coconut and others. Wheat held the largest share in the Clean Label Flour market. Wheat flour is a powder made from grinding wheat that can be consumed. Wheat flour is majorly used to produce bread, cakes, cookies, and other baked foods. Clean label wheat flour is a good source of iron, thiamine, niacin, calcium, vitamin B6, and other nutritional values, increasing the Clean Label Flour market. However, rice is estimated to register a higher CAGR of 7.08% during the forecast period 2021-2026 owing to the rising consumption of rice flour as it is a gluten-free and excellent source of fiber and improves digestive health. 

Clean Label Flour Market Segment Analysis – By Application

Based on application, the market for Clean Label Flour is categorized in Bakery Products, Baby Foods, Pasta and Noodles, Soups, Sauces and Gravies, and Others. Bakery Products held the largest share in the Clean Label Flour market. Clean label flour is primarily used in making bakery products such as bread, cakes, pastries, and others. Increasing consumption of various bakery products across the globe which increasing the Clean Label Flour market.  However, Pasta and Noodle is estimated to register a higher CAGR of 7.10% during the forecast period 2021-2026 owing to the rising demand for instant noodles and the availability of various flavours in noodles in the market.         

Clean Label Flour Market Segment Analysis – By Geography

Europe dominated the Clean Label Flour market with a significant share of 39% in 2020. This is attributed to the rising presence of clean label flour manufacturers in this region, and they are constantly researching and introducing new goods. Furthermore, rising advancement and innovation in technology in the food industry and increasing spending capacity of the people in this region contribute to the growth of the market in this region. 
However, Asia Pacific is estimated to grow at a higher CAGR during the forecast period 2021-2026 owing to the growing awareness of healthy eating habits among the people in this region.  The increasing demand for natural food ingredients and the growing application of clean label flour in this region also increase the growth of the market in this region. 

Clean Label Flour Market Drivers

Increasing Number of Health Concerned People Owing to Increasing Prevalence of Obesity and Cardiovascular Diseases. 

An increasing number of health concerned people that are inclined towards healthy food products in daily diet, such as clean label flour owing to increasing obesity and cardiovascular problems across the globe, is increasing the growth of the Clean Label Flour Market. According to World Health Organization, around 38.3 million children under five were obese in 2019, and obesity affects 13% of adults worldwide. Additionally, the growing consumption of organic food products among people is also practiced to increase the growth of the Clean Label Flour market during the forecast period 2021-2026. 

Increasing Demand for Clean Label Flour, as a result of the Increasing Awareness about Benefits of Clean Label Flour. 

There is an increasing demand for Clean Label Flour as it is natural, minimally processed. Consumers are becoming more aware of the negative health impacts connected with the intake of certain synthetic or artificial food ingredients, increasing the growth of the Clean Label Flour market. According to the survey performed by the Food Marketing Institute in 2019, 86% of consumers stated that food products or brands that provide access to complete and simple to understand ingredients list on their labels. Moreover, growing awareness about the health benefit of Clean Label Flour among the people thereby increasing the growth of the Clean Label Flour Market during the forecast period 2021-2026.

Clean Label Flour Market Challenges
High Price of Clean Label Flour along with Safety and Inability of Clean Ingredients to Substitute With Artificial Ingredients.  

The primary factor that is set to impede the growth of the Clean Label Flour market is the high price of Clean Label Flour. All-natural ingredients are more expensive, and they may reduce the product's shelf life which raises both the overall cost of production and the price of the product. Another factor that hampers the growth of the market is the inability of clean ingredients to substitute with artificial ingredients as it is readily available in the market in low prices. 

Clean Label Flour Market Landscape

Product launches, mergers and acquisitions, joint ventures, and R&D activities are key strategies adopted by players in the Clean Label Flour Market. In 2020, the Clean Label Flour Market share was consolidated by the top ten players present in the market. The Clean Label Flour Market, the top 10 companies are 
  • Ingredion Incorporated
  • Ardent Mills LLC.
  • Cargill Inc.
  • Kerry Group
  • Arrowhead Mills
  • Siemer Specialty Ingredients
  • Groupe Limagrain
  • Grain Craft Inc
  • Hodgson Mill
  • Codrico

Development: 

In June 2020, Ardent Mills acquired Hinrichs Trading Company (HTC) to expand the portfolio of flour of the company and bring innovative products to market. 

Relevant Titles:

Report Code: FBR 0061
Report Code: FBR 0047

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1. Clean Label Flour Market - Overview
    1.1 Definitions and Scope
2. Clean Label Flour Market - Executive Summary
    2.1 Market Revenue and Key Trends
    2.2 Key trends by Product Type
    2.3 Key trends by Application
    2.4 Key trends by Geography
3. Clean Label Flour Market – Comparative Analysis
    3.1 Product Benchmarking – Key Companies
    3.2 Financial Analysis – Key Companies
    3.3 Market Value Split by Key Companies
    3.4 Patent Analysis
    3.5 Pricing Analysis- Average Selling Price
4. Clean Label Flour Market - Startup Companies Scenario Premium
    4.1 Key Startup Company Analysis by
        4.1.1 Investment
        4.1.2 Revenue
        4.1.3 Venture Capital and Funding Scenario
5. Clean Label Flour Market – Industry Market Entry Scenario Premium Premium
    5.1 Regulatory Framework Overview
    5.2 New Business and Ease of Doing business index
    5.3 Case Studies of Successful Ventures
6. Clean Label Flour Market Forces
    6.1 Market Drivers
    6.2 Market Constraints/Challenges
    6.3 Porters five force model
        6.3.1 Bargaining power of suppliers
        6.3.2 Bargaining powers of customers
        6.3.3 Threat of new entrants
        6.3.4 Rivalry among existing players
        6.3.5 Threat of substitutes
7. Clean Label Flour Market – Strategic Analysis
    7.1 Value Chain Analysis
    7.2 Opportunities Analysis
    7.3 Market Life Cycle
8. Clean Label Flour Market – By Product Type(Market Size –$Million/$Billion)
    8.1 Wheat
    8.2 Corn
    8.3 Rice
    8.4 Coconut
    8.5 Others
9. Clean Label Flour Market – By Application (Market Size –$Million/$Billion)
    9.1 Bakery Products
    9.2 Baby Foods
    9.3 Pasta and Noodles
    9.4 Soups, Sauces and Gravies
    9.5 Others
10. Clean Label Flour Market - By Distribution Channel(Market Size –$Million/$Billion)
    10.1 Hypermarkets /Supermarkets
    10.2 Convenience Stores
    10.3 Specialty Store
    10.4 Online Retailers
    10.5 Others
11. Clean Label Flour Market - By Geography(Market Size –$Million/$Billion)
    11.1 North America
        11.1.1 U.S.
        11.1.2 Mexico
        11.1.3 Canada
    11.2 Europe
        11.2.1 U.K.
        11.2.2 France
        11.2.3 Germany
        11.2.4 Italy
        11.2.5 Spain
        11.2.6 Russia
        11.2.7 Rest of Europe
    11.3 Asia Pacific
        11.3.1 China
        11.3.2 India
        11.3.3 Japan
        11.3.4 South Korea
        11.3.5 Australia & New Zealand
        11.3.6 Rest of APAC
    11.4 South America
        11.4.1 Brazil
        11.4.2 Argentina
        11.4.3 Others
    11.5 Rest of the World
        11.5.1 Middle East
        11.5.2 Africa
12. Clean Label Flour Market - Entropy
13. Clean Label Flour Market – Industry/Segment Competition Landscape Premium
    13.1 Market Share Analysis
        13.1.1 Global Market Share – Key Companies
        13.1.2 Market Share by Region – Key companies
        13.1.3 Market Share by Countries – Key Companies
        13.1.4 Competition Matrix
        13.1.5 Best Practices for Companies
14. Clean Label Flour Market – Key Company List by Country Premium Premium
15. Clean Label Flour Market Company Analysis (Company Revenue, Product, M&A, Developments)
    15.1 Company 1
    15.2 Company 2
    15.3 Company 3
    15.4 Company 4
    15.5 Company 5
    15.6 Company 6
    15.7 Company 7
    15.8 Company 8
    15.9 Company 9
    15.10 Company 10
"*Financials for private companies would be provided on a best efforts basis”.

LIST OF TABLES

1.Global Clean Label Flour Market Analysis and Forecast , by Product Type Market 2019-2024 ($M)
1.1 By Product Type, Market 2019-2024 ($M) - Global Industry Research
1.1.1 Wheat Market 2019-2024 ($M)
1.1.2 Corn Market 2019-2024 ($M)
1.1.3 Rice Market 2019-2024 ($M)
1.1.4 Coconut Market 2019-2024 ($M)
1.1.5 Rye Market 2019-2024 ($M)
2.Global Clean Label Flour Market Analysis and Forecast , by End-use Market 2019-2024 ($M)
2.1 By End-use, Market 2019-2024 ($M) - Global Industry Research
2.1.1 Industrial Market 2019-2024 ($M)
2.1.2 HoReCa Market 2019-2024 ($M)
3.Global Clean Label Flour Market Analysis and Forecast , by Sales Channel Market 2019-2024 ($M)
3.1 By Sales Channel, Market 2019-2024 ($M) - Global Industry Research
3.1.1 Direct Sales Market 2019-2024 ($M)
3.1.2 Indirect Sales Market 2019-2024 ($M)
4.Global Competition Analysis Market 2019-2024 ($M)
4.1 Competition Deep Dive Market 2019-2024 ($M) - Global Industry Research
5.Global Clean Label Flour Market Analysis and Forecast , by Product Type Market 2019-2024 (Volume/Units)
5.1 By Product Type, Market 2019-2024 (Volume/Units) - Global Industry Research
5.1.1 Wheat Market 2019-2024 (Volume/Units)
5.1.2 Corn Market 2019-2024 (Volume/Units)
5.1.3 Rice Market 2019-2024 (Volume/Units)
5.1.4 Coconut Market 2019-2024 (Volume/Units)
5.1.5 Rye Market 2019-2024 (Volume/Units)
6.Global Clean Label Flour Market Analysis and Forecast , by End-use Market 2019-2024 (Volume/Units)
6.1 By End-use, Market 2019-2024 (Volume/Units) - Global Industry Research
6.1.1 Industrial Market 2019-2024 (Volume/Units)
6.1.2 HoReCa Market 2019-2024 (Volume/Units)
7.Global Clean Label Flour Market Analysis and Forecast , by Sales Channel Market 2019-2024 (Volume/Units)
7.1 By Sales Channel, Market 2019-2024 (Volume/Units) - Global Industry Research
7.1.1 Direct Sales Market 2019-2024 (Volume/Units)
7.1.2 Indirect Sales Market 2019-2024 (Volume/Units)
8.Global Competition Analysis Market 2019-2024 (Volume/Units)
8.1 Competition Deep Dive Market 2019-2024 (Volume/Units) - Global Industry Research
9.North America Clean Label Flour Market Analysis and Forecast , by Product Type Market 2019-2024 ($M)
9.1 By Product Type, Market 2019-2024 ($M) - Regional Industry Research
9.1.1 Wheat Market 2019-2024 ($M)
9.1.2 Corn Market 2019-2024 ($M)
9.1.3 Rice Market 2019-2024 ($M)
9.1.4 Coconut Market 2019-2024 ($M)
9.1.5 Rye Market 2019-2024 ($M)
10.North America Clean Label Flour Market Analysis and Forecast , by End-use Market 2019-2024 ($M)
10.1 By End-use, Market 2019-2024 ($M) - Regional Industry Research
10.1.1 Industrial Market 2019-2024 ($M)
10.1.2 HoReCa Market 2019-2024 ($M)
11.North America Clean Label Flour Market Analysis and Forecast , by Sales Channel Market 2019-2024 ($M)
11.1 By Sales Channel, Market 2019-2024 ($M) - Regional Industry Research
11.1.1 Direct Sales Market 2019-2024 ($M)
11.1.2 Indirect Sales Market 2019-2024 ($M)
12.North America Competition Analysis Market 2019-2024 ($M)
12.1 Competition Deep Dive Market 2019-2024 ($M) - Regional Industry Research
13.South America Clean Label Flour Market Analysis and Forecast , by Product Type Market 2019-2024 ($M)
13.1 By Product Type, Market 2019-2024 ($M) - Regional Industry Research
13.1.1 Wheat Market 2019-2024 ($M)
13.1.2 Corn Market 2019-2024 ($M)
13.1.3 Rice Market 2019-2024 ($M)
13.1.4 Coconut Market 2019-2024 ($M)
13.1.5 Rye Market 2019-2024 ($M)
14.South America Clean Label Flour Market Analysis and Forecast , by End-use Market 2019-2024 ($M)
14.1 By End-use, Market 2019-2024 ($M) - Regional Industry Research
14.1.1 Industrial Market 2019-2024 ($M)
14.1.2 HoReCa Market 2019-2024 ($M)
15.South America Clean Label Flour Market Analysis and Forecast , by Sales Channel Market 2019-2024 ($M)
15.1 By Sales Channel, Market 2019-2024 ($M) - Regional Industry Research
15.1.1 Direct Sales Market 2019-2024 ($M)
15.1.2 Indirect Sales Market 2019-2024 ($M)
16.South America Competition Analysis Market 2019-2024 ($M)
16.1 Competition Deep Dive Market 2019-2024 ($M) - Regional Industry Research
17.Europe Clean Label Flour Market Analysis and Forecast , by Product Type Market 2019-2024 ($M)
17.1 By Product Type, Market 2019-2024 ($M) - Regional Industry Research
17.1.1 Wheat Market 2019-2024 ($M)
17.1.2 Corn Market 2019-2024 ($M)
17.1.3 Rice Market 2019-2024 ($M)
17.1.4 Coconut Market 2019-2024 ($M)
17.1.5 Rye Market 2019-2024 ($M)
18.Europe Clean Label Flour Market Analysis and Forecast , by End-use Market 2019-2024 ($M)
18.1 By End-use, Market 2019-2024 ($M) - Regional Industry Research
18.1.1 Industrial Market 2019-2024 ($M)
18.1.2 HoReCa Market 2019-2024 ($M)
19.Europe Clean Label Flour Market Analysis and Forecast , by Sales Channel Market 2019-2024 ($M)
19.1 By Sales Channel, Market 2019-2024 ($M) - Regional Industry Research
19.1.1 Direct Sales Market 2019-2024 ($M)
19.1.2 Indirect Sales Market 2019-2024 ($M)
20.Europe Competition Analysis Market 2019-2024 ($M)
20.1 Competition Deep Dive Market 2019-2024 ($M) - Regional Industry Research
21.APAC Clean Label Flour Market Analysis and Forecast , by Product Type Market 2019-2024 ($M)
21.1 By Product Type, Market 2019-2024 ($M) - Regional Industry Research
21.1.1 Wheat Market 2019-2024 ($M)
21.1.2 Corn Market 2019-2024 ($M)
21.1.3 Rice Market 2019-2024 ($M)
21.1.4 Coconut Market 2019-2024 ($M)
21.1.5 Rye Market 2019-2024 ($M)
22.APAC Clean Label Flour Market Analysis and Forecast , by End-use Market 2019-2024 ($M)
22.1 By End-use, Market 2019-2024 ($M) - Regional Industry Research
22.1.1 Industrial Market 2019-2024 ($M)
22.1.2 HoReCa Market 2019-2024 ($M)
23.APAC Clean Label Flour Market Analysis and Forecast , by Sales Channel Market 2019-2024 ($M)
23.1 By Sales Channel, Market 2019-2024 ($M) - Regional Industry Research
23.1.1 Direct Sales Market 2019-2024 ($M)
23.1.2 Indirect Sales Market 2019-2024 ($M)
24.APAC Competition Analysis Market 2019-2024 ($M)
24.1 Competition Deep Dive Market 2019-2024 ($M) - Regional Industry Research
25.MENA Clean Label Flour Market Analysis and Forecast , by Product Type Market 2019-2024 ($M)
25.1 By Product Type, Market 2019-2024 ($M) - Regional Industry Research
25.1.1 Wheat Market 2019-2024 ($M)
25.1.2 Corn Market 2019-2024 ($M)
25.1.3 Rice Market 2019-2024 ($M)
25.1.4 Coconut Market 2019-2024 ($M)
25.1.5 Rye Market 2019-2024 ($M)
26.MENA Clean Label Flour Market Analysis and Forecast , by End-use Market 2019-2024 ($M)
26.1 By End-use, Market 2019-2024 ($M) - Regional Industry Research
26.1.1 Industrial Market 2019-2024 ($M)
26.1.2 HoReCa Market 2019-2024 ($M)
27.MENA Clean Label Flour Market Analysis and Forecast , by Sales Channel Market 2019-2024 ($M)
27.1 By Sales Channel, Market 2019-2024 ($M) - Regional Industry Research
27.1.1 Direct Sales Market 2019-2024 ($M)
27.1.2 Indirect Sales Market 2019-2024 ($M)
28.MENA Competition Analysis Market 2019-2024 ($M)
28.1 Competition Deep Dive Market 2019-2024 ($M) - Regional Industry Research

LIST OF FIGURES

1.US Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
2.Canada Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
3.Mexico Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
4.Brazil Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
5.Argentina Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
6.Peru Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
7.Colombia Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
8.Chile Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
9.Rest of South America Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
10.UK Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
11.Germany Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
12.France Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
13.Italy Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
14.Spain Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
15.Rest of Europe Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
16.China Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
17.India Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
18.Japan Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
19.South Korea Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
20.South Africa Clean Label Flour Demand Assessment Market Revenue, 2019-2024 ($M)
21.North America Clean Label Flour Demand Assessment By Application
22.South America Clean Label Flour Demand Assessment By Application
23.Europe Clean Label Flour Demand Assessment By Application
24.APAC Clean Label Flour Demand Assessment By Application
25.MENA Clean Label Flour Demand Assessment By Application