Pates Market - Forecast(2021 - 2026)

Report Code: FBR 0312 Report Format: PDF + Excel (Delivery in 48 Hrs)

Pates Market Overview

Pates market size was estimated at $980 million in 2020, growing at a CAGR of 1.8% during the forecast period 2021-2026. Pate is normally made up of a range of seasoned ground meat, poultry, pork, or vegetables, spices as well as a made with liver or other parts of pork, chicken, venison, fish, duck and others. It is cooked until it has a spreadable texture and form. Vegetarian pates are made up of cheese. Pates are rich in iron, copper, vitamin A and B-12 that help to build immune systems. Pate can be eaten hot or cold, and it can served with a variety of cuisines. There are different types of pates available such as chicken pates, duck pates, and many others. Increasing awareness about nutritional benefits of pates is the major factors driving the growth of the market. Increasing consumption of processed food among consumers coupled with changing dietary pattern on the people is set to further enhance the overall market development of the Pates Market for the period 2021-2026.

Pates Market Report Coverage

The report: Pates Market Forecast (2021-2026)”, by Industry ARC, covers an in-depth analysis of the following segments of the Pates Market.

By Product Type: Duck, Chicken, Fish, and Others.
By Distribution Channel: Supermarket/Hypermarket, Convenience Store, Specialty Store, Online Retailers and Others.
By Geography: North America (U.S., Canada, Mexico), Europe (Germany, U.K., France, Italy, Spain, Russia, and Rest of Europe), Asia Pacific (China, Japan India, South Korea, Australia, and New Zealand, and Rest of Asia Pacific), South America (Brazil, Argentina, and Rest of South America), and Rest of the World (Middle East, and Africa)

Key Takeaways                                                                                            

  • Europe dominated the Pates Market in 2020 owing to rising number of food chains and restaurants in this region. The Pates Market scope for different regions will be provided in the final report.
  • Increasing adoption of western cuisines is set to aid the market growth of the Pates Market report.
  • Detailed analysis of the Strength, Weakness, and Opportunities of the prominent players operating in the market will be provided in the Pates Market report.
  • High price of pates is poised to create the hurdles for the Pates Market. 

Pates Market Revenue Share, By Geography, 2020(%)

      

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Pates Market Segment Analysis – By Product Type

Based on product type, the Pates market is segmented into Duck, Chicken, Fish, and Others. Chicken segment held the largest share in the pates market in 2020. Chicken pates made of chicken liver with high nutrient contents. Chicken livers are high in vitamin C, which is uncommon in meats, and contain all of the amino acids required for protein synthesis. Also, it contains large amount of protein thereby increasing Pates market. However, Duck is estimated to register higher CAGR of 2.34% during the forecast period 2021-2026 owing to growing number of duck pates producers across the globe and availability of duck pates with many flavors.

Pates Market Segment Analysis – By Distribution Channel

On the basis of distribution channel market for Pates is categorized in Supermarket/Hypermarket, Convenience Store, Specialty Store, Online Retailers and Others. Supermarket/Hypermarket held the largest share in the pates market in 2020. Supermarkets/Hypermarkets provide better brand visibility, an easier shopping experience, and a wider selection of products and brands. Also Supermarkets/Hypermarkets are focused on to provide quality of food products to its consumers thereby increasing pates market. However, Online retailers is estimated to register higher CAGR of 2.25% during the forecast period 2021-2026 owing to it provides more discounts and wider options to purchase.

Pates Market Segment Analysis – By Geography

Europe dominated the Pates market with a major share of 41% in 2020. This is attributed to growing consumption and popularity of pates among consumers in this region. Pate is a traditional French dish that originated in Europe, resulting in its widespread popularity in this region. Furthermore, changing lifestyle of the people and rising disposable income of consumers which are contributing to the growth of the market in this region.

However, Asia Pacific is estimated to grow at a higher CAGR during the forecast period 2021-2026 owing to rising adoption of western cuisines in this region contribute the growth in this region. Growing food and beverage industry in this region coupled with increasing consumption of processed food products in this region is also increasing the growth of the market in this region.

Pates Market Drivers

Increasing Product innovations By Key Players

Increasing product innovation by key players of pates such as introduction of new flavors is increasing the growth of the Pates Market. Introduction of new flavors such as vegetable, mushrooms, cheese and herbs that attracts vegetarian consumers and innovation in preservatives by key players to improve meat quality and extend shelf life. Additionally, growing advancement in technology that focused on extending the shelf life of processed food is also practiced to increase the growth of the Pates market during the forecast period 2021-2026.

Rising Awareness about Nutritional Benefit among Consumers

Increasing awareness about nutritional benefit of pates among consumers is increasing the growth of the Pates market. Pates contain high nutrient such as Vitamin B12, Vitamin C, Vitamin A, Copper, and others. Also it is rich in essential fatty acid and protein which provides health benefits to consumers thereby increasing the growth of the Pates Market during the forecast period 2021-2026.

Pates Market Challenges

Side effects

Major factor that is set to impede the growth of the Pates market is side effects of Pates as it is high in cholesterol that will increases blood cholesterol level which leads to cardiovascular diseases. Another factor which hamper the growth of market is high price of pates.

Pates Market Landscape

Product launches, mergers and acquisitions, joint ventures, and R&D activities are key strategies adopted by players in the Pates Market. In 2020, the Pates Market share is consolidated by the top ten players present in the market. The key companies in the Pates Market are Argeta, Patchwork Traditional Foods, Waitrose & Partners, Eatsman Foods, Danhull Prepared Foods, Kinsale Bay Foods, Lab Farm Foods, Alexian Pates, Henaff, and Rougie

Development:

In November 2020, Lab Farm Foods launched new pork liver pate. This will enhance its presence in the fast growing industry of cell based meat.

Relevant Titles:

Meat Substitutes Market - Forecast(2021 - 2026)

Report Code: FBR 0062

Gluten Free Food Market - Forecast(2021 - 2026)

Report Code: FBR 0047


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1. Pates Market - Overview
    1.1 Definitions and Scope
2. Pates Market - Executive Summary
    2.1 Market Revenue and Key Trends
    2.2 Key trends by Product Type
    2.3 Key trends by Distribution Channel
    2.4 Key trends by Geography
3. Pates Market – Comparative Analysis
    3.1 Product Benchmarking – Key Companies
    3.2 Financial Analysis – Key Companies
    3.3 Market Value Split by Key Companies
    3.4 Patent Analysis
    3.5 Pricing Analysis- Average Selling Price
4. Pates Market - Startup Companies Scenario Premium
    4.1 Key Startup Company Analysis by
        4.1.1 Investment
        4.1.2 Revenue
        4.1.3 Venture Capital and Funding Scenario
5. Pates Market – Industry Market Entry Scenario Premium Premium
    5.1 Regulatory Framework Overview
    5.2 New Business and Ease of Doing business index
    5.3 Case Studies of Successful Ventures
6. Pates Market Forces
    6.1 Market Drivers
    6.2 Market Constraints/Challenges
    6.3 Porters five force model
        6.3.1 Bargaining power of suppliers
        6.3.2 Bargaining powers of customers
        6.3.3 Threat of new entrants
        6.3.4 Rivalry among existing players
        6.3.5 Threat of substitutes
7. Pates Market – Strategic Analysis
    7.1 Value Chain Analysis
    7.2 Opportunities Analysis
    7.3 Market Life Cycle
8. Pates Market – By Product Type(Market Size –$Million/$Billion)
    8.1 Duck
    8.2 Chicken
    8.3 Fish
    8.4 Others
9. Pates Market - By Distribution Channel(Market Size –$Million/$Billion)
    9.1 Supermarket/Hypermarket
    9.2 Convenience Store
    9.3 Specialty Store
    9.4 Online Retailers
    9.5 Others
10. Pates Market - By Geography(Market Size –$Million/$Billion)
    10.1 North America
        10.1.1 U.S.
        10.1.2 Mexico
        10.1.3 Canada
    10.2 Europe
        10.2.1 U.K.
        10.2.2 France
        10.2.3 Germany
        10.2.4 Italy
        10.2.5 Spain
        10.2.6 Russia
        10.2.7 Rest of Europe
    10.3 Asia Pacific
        10.3.1 China
        10.3.2 India
        10.3.3 Japan
        10.3.4 South Korea
        10.3.5 Australia & New Zealand
        10.3.6 Rest of APAC
    10.4 South America
        10.4.1 Brazil
        10.4.2 Argentina
        10.4.3 Others
    10.5 Rest of the World
        10.5.1 Middle East
        10.5.2 Africa
11. Pates Market - Entropy
12. Pates Market – Industry/Segment Competition Landscape Premium
    12.1 Market Share Analysis
        12.1.1 Global Market Share – Key Companies
        12.1.2 Market Share by Region – Key companies
        12.1.3 Market Share by Countries – Key Companies
        12.1.4 Competition Matrix
        12.1.5 Best Practices for Companies
13. Pates Market – Key Company List by Country Premium Premium
14. Pates Market Company Analysis Analysis(Company Revenue, Product, M&A, Developments)
    14.1 Company 1
    14.2 Company 2
    14.3 Company 3
    14.4 Company 4
    14.5 Company 5
    14.6 Company 6
    14.7 Company 7
    14.8 Company 8
    14.9 Company 9
    14.10 Company 10
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