The global nutricosmetics ingredients Market is $940.1M in 2017 and is estimated to grow at a CAGR of more than 9.8% during 2018-2023.
Increasing demand of convenience food, especially in the developing countries of APAC propels the growth of Savory Ingredients Market in the region. Savory market in APAC is projected to grow at 6.3% CAGR from 2015 to 2020
Whey protein concentrate dominate the market with a share of 39.3% and estimated to generate a revenue $3,312m by 2023 growing at a CAGR of 8.3%.
The ever-growing sales of baking products and the rising need for organic yeast and pharmaceutical proteins will propel the yeast market growth in the forecast period of 2019-2025.
Mineral salt is the single largest segment in the sodium reduction ingredients market in the perspective of ingredient type.
The U.S. Cosmeceutical market was is poised to grow at CAGR of 6.5% for the forecast period 2015-2020.
Global Protein Consumption in volume is poised to grow at a CAGR of 1.4% through 2021. North America accounted for close to 40% of the overall pea protein market volume in 2014.
Plant Protein Ingredients market is giving a stiff competition to animal derived protein due to price fluctuations.
The global Prebiotic Ingredients Market is valued at $4.017 billion in 2017 and it is expected to grow to $7.19 billion by 2023 at a CAGR of 10.2%.
Protein ingredients have gained approval from both US FDA and European Union as an essential ingredient will propel the market in countries such as France, Canada and Germany